Functional Food

Protein and fortified bars, cereal and nutrition formats.

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Why this matters here

Indulgent taste, on a functional base.

Bars, cereal and fortified snacks pair a functional base (protein, fibre, fortification) with an indulgent top note — chocolate, cocoa or coffee — and that top note is exactly where commodity exposure and processing stability both bite hardest. That makes Supply Chain Security and Innovation (drop-in processing fit) the leading benefits here, with sustainability as a secondary line.

Our ingredients hold up under baking, extrusion and enrobing without disrupting the functional formulation underneath.

We make no health or nutrition claims about the finished product — the functional positioning is yours to make and substantiate.

Formats covered

Sub-categories in Functional Food.

Protein barsFortified snack barsCereal & granolaNutrition drinksFortified inclusions

Solutions used here

The ingredients behind this category.

Chocolate

A cocoa-free chocolate alternative made from sunflower seeds.

Coffee

The coffee experience — taste and ritual — without the bean.

Vanilla

A rounded, dependable vanilla profile.

Why Planet A Foods

Indulgence that survives the process.

Holds up under baking, extrusion and enrobing
Independent of cocoa, coffee and vanilla volatility
Drop-in for existing functional-food lines
Consistent batch-to-batch taste
Lower carbon footprint
No disruption to the functional formulation

Related applications

Not sure this is your category?

Baked Confectionery

Biscuits, cereal bars, snack bars and baked inclusions.

Beverages

Soluble, 3-in-1, RTD and cold-brew formats.

Keep the indulgence, keep the function.

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